Scouse!

for the Frosty family tonight...for the uninitiated according to Wikipedia it is "a common meal in working class Liverpool (so that's putting me in my place then). This culinary delight (a thick stew usually of lamb with vegetables slow cooked in a pan to make cheap cuts of meat more palatable) takes its name from the Norwegian 'lapskaus'."

Wiki also goes on to say "Inhabitants of Liverpool are called Liverpudlians but are more often described by the colloquialism 'Scousers'"...despite living all over the place, and inadvertently having my accent toned down, I reckon you can take the girl out of Liverpool but you can't stop her being/making Scouse ;o)